Join Our Team
Build your career in the gastronomic industry with industry leaders. We offer growth opportunities, world-class training and an environment where your talent can shine.
Benefits
Above-market salaries plus performance bonuses and tips.
Major medical coverage for you and your family from day one.
Continuous training programs and internal growth opportunities.
Competitive vacation days and flexible schedules.
Free gourmet meals during your shift at any location.
A collaborative environment focused on innovation and growth.
Work Areas
We have opportunities in multiple departments for professionals of all experience levels.
2 open positions
Chefs, sous chefs, cooks and prep staff
2 open positions
Servers, captains, hosts and dining room staff
2 open positions
Bartenders, mixologists, sommeliers and baristas
1 open positions
General managers, operations managers and supervisors
1 open positions
Finance, marketing, human resources and administration
Current Openings
RAVIZZA Polanco
Type: Full Time
Experience: 3-5 years
Salary: $18,000 - $25,000
RAVIZZA Santa Fe
Type: Full Time
Experience: 2-4 years
Salary: $20,000 - $28,000
Multi-location
Type: Full Time
Experience: 5+ years
Salary: $35,000 - $50,000
LOS PIONEROS Condesa
Type: Full Time
Experience: 2-3 years
Salary: $12,000 - $15,000 + tips
Corporate Offices
Type: Full Time
Experience: 2-4 years
Salary: $22,000 - $30,000
STEAK&CHEESE Polanco
Type: Full Time
Experience: 4-6 years
Salary: $25,000 - $35,000
STEAK&CHEESE Monterrey
Type: Full Time
Experience: 3-5 years
Salary: $15,000 - $20,000 + tips
RAVIZZA Interlomas
Type: Part Time
Experience: 1-2 years
Salary: $9,000 - $12,000
Our selection process is designed to get to know you better and help you discover if we are the right fit for your career.
Submit your CV and cover letter through our platform.
Our HR team will review your profile within 3-5 business days.
Interviews with the area manager and leadership team.
Comprehensive onboarding program and specialized training.
Send your CV to our Human Resources team or apply directly to any of our open positions.
Questions about the process?
rh@ravizza.mx